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Electric Whisk Instructions: Simply scoop 4 tablespoons and add 8 oz of water for a creamy, cafe-style latte in seconds.
Instructions for Blender*: Scoop 4 tablespoons into blender combined with 8 oz of hot water. Blend on high for 30 seconds. Turn blender off, pour immediately. Let the latte sit for 10 seconds in the glass, a perfect frothy top will form.
Spoon Stir Instructions: Scoop 4 tablespoons into hot water. Stir vigorously, remember you're using real ingredients here! Stir for 60 seconds. Let the latte sit for 60 seconds, a frothy top will form. If small particles appear, this is completely normal, just give it another stir!
Think outside the box! No tetra pack waste here.
Pure and clean, never any chemical fillers, binders or preservatives.
Homemade almond or hemp mylk in seconds.
Alt-mylk like you would make it, if you had time.
Goodmylk Co. Almond Latte Creamer contains zero fillers, crafted using only real and unprocessed ingredients (almonds, maple sugar, himalayan salt.)
Goodmylk can stay frozen for 6 months as long as it has remained frozen the entire time. Each packet will come with an expiration date on it.
If you see separation, you should shake.
No, once thawed packets have a 5 day shelf life, even if re-frozen.
Just use the best quality water you have available. Cold is always best!